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The subtle taste and aroma make this tea a pleasant element of your daily ritual of relaxation and well-being.
A natural herbal raw material in the form of dried barberry fruit (Berberis vulgaris L.). Barberry fruit is traditionally used in herbal medicine to prepare infusions and as an aromatic ingredient in herbal mixtures. It contains natural plant components, including organic acids, flavonoids, and vitamin C. Barberry fruit infusion si a pleasant, slightly sour taste and can be a valuable supplement to your daily diet.
ACTION AND APPLICATION
✓ contains natural plant ingredients, including organic acids and flavonoids
✓ is a natural source of vitamin C
✓ supports the proper functioning of the immune system
✓ supports the protection of cells against oxidative stress
✓ supports the proper functioning of the digestive system
✓ traditionally used to prepare aromatic infusions
✓ suitable for preparing a refreshing infusion with a slightly sour taste
✓ can be used as an ingredient in fruit and herbal mixtures
Infusion: pour 250 ml of boiling water over about 1 teaspoon of dried barberry fruit (about 2–3 g).
Cover and steep for about 10–15 minutes, then strain.
Drink the infusion 1–2 times a day, preferably freshly prepared.
Barberry fruit (Berberidis fructus) – 100% .
Do not use in case of hypersensitivity to barberry or any of the product ingredients.
Do not exceed the recommended amount for consumption.
Pregnant and breastfeeding women and people taking medications should consult a doctor or pharmacist before use.
Do not use in children without consulting a doctor or pharmacist.
People with chronic conditions or taking medications should consult a doctor or pharmacist before use.
In case of an allergic reaction, severe digestive problems or other disturbing symptoms, discontinue use and consult a doctor.
The product cannot replace a varied diet and a healthy lifestyle.
Store in a dry place, protect from light and moisture and keep out of the reach of small children.
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